Easiest Way to Cook Easy Habanero-Avocado Mayo

Easy Homemade Egg Recipes

Habanero-Avocado Mayo -

There really isn’t a extra versatile ingredient to always have readily available in the fridge than eggs. Eggs assist us start our days off proper and give our baked items moisture and structure. They’re additionally inexpensive, full of protein, and a lifesaver at dinner when it's essential to throw a fast meal collectively. Here's Perfect Habanero-Avocado Mayo Recipe.

Habanero-Avocado Mayo You can cook Habanero-Avocado Mayo using 10 ingredients and 4 steps.

Habanero-Avocado Mayo Ingredients

  1. You need 1 of large egg.
  2. You need 1 1/4 Cup of Vegetable Oil (Separated).
  3. You need 3 tbs of Lemon Juice.
  4. Prepare 1 tbs of Chili Powder.
  5. Prepare 1 tsp of Dry Mustard.
  6. Prepare 1 tsp of Garlic Salt.
  7. You need 1 tsp of Sea Salt.
  8. You need 1 tsp of Sugar.
  9. Prepare 1 of Medium Avocado.
  10. You need 1-2 of Habanero Peppers (stems removed. chopped. You can remove seeds if you want it less spicy but it’s not all that spicy in the first place).

Habanero-Avocado Mayo step by step

  1. In a blender, blend egg, 1/4 cup vegetable oil, Habanero, chili powder, dry mustard, garlic salt, sea salt and sugar. Blend on high until well combined..
  2. While blender is still on, slowly pour in 1/2 cup vegetable oil. Blend well..
  3. Stop blender and add in avocado and lemon juice and continue blending until smooth..
  4. While blender is on, slowly pour in last 1/2 cup vegetable oil. It should be pretty thick by this time..

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Recipe: Best Habanero-Avocado Mayo -

I believe you can make great and tasty Habanero-Avocado Mayo recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!