Smoked Salmon Avocado Toast -
There actually isn’t a more versatile ingredient to always have available in the fridge than eggs. Eggs assist us begin our days off proper and give our baked goods moisture and construction. They’re also inexpensive, stuffed with protein, and a lifesaver at dinner when it is advisable throw a fast meal together. Here's The Best Smoked Salmon Avocado Toast Recipe.
You can have Smoked Salmon Avocado Toast using 11 ingredients and 5 steps.
Smoked Salmon Avocado Toast Ingredients
- Prepare 2 slices of whole wheat bread.
- You need 4 slices of smoked salmon.
- You need 2 of ripe avocados.
- Prepare 4 of eggs.
- Prepare 2 tablespoons of milk.
- You need 2 tablespoons of shredded cheese (I used cheddar and mozzarella).
- You need 20 pieces of cherry tomatoes, halved.
- You need 1 teaspoon of olive oil.
- You need of garlic powder.
- Prepare of salt and freshly ground black pepper.
- You need of lime juice or lemon juice.
Smoked Salmon Avocado Toast step by step
- Heat the olive oil. Sauté the tomatoes with garlic powder, salt and black pepper. Set aside..
- Beat eggs, milk, salt, and pepper in a bowl until blended..
- Heat butter in a nonstick skillet over medium-high heat. Pour in egg mixture. Add the shredded cheese. Stir gently until the eggs are thickened. Remove from the heat. Set aside. Put some chopped parsley on top..
- Mash the avocado with fork in a small bowl until chunky. Season with salt, black pepper, and some lime or lemon juice..
- Toast the bread until browned and crispy. Divide the mashed avocado evenly among the toast and top with smoked salmon slices. Enjoy! 😋.
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How to Cook The Best Smoked Salmon Avocado Toast -
I believe you can make great and tasty Smoked Salmon Avocado Toast recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!