Guacamole Quiche -
There actually isn’t a more versatile ingredient to at all times have readily available within the refrigerator than eggs. Eggs help us start our days off proper and give our baked goods moisture and construction. They’re additionally inexpensive, filled with protein, and a lifesaver at dinner when it's worthwhile to throw a fast meal together. Here's Easy Guacamole Quiche Recipe.
You can cook Guacamole Quiche using 9 ingredients and 9 steps.
Guacamole Quiche Ingredients
- Prepare 1 of Deep dish pie shell.
- Prepare 4 of Eggs.
- You need 1 1/2 cup of Milk, evaporated milk, light cream (5%), half-and-half (10%) or your lactose free alternative.
- Prepare 1 of Ripe avocado.
- Prepare 1/4 cup of Salsa.
- You need of Seasoning.
- Prepare 1 pinch of Each: Salt and black pepper.
- Prepare 1 tbsp of Lime juice.
- You need 1/2 tsp of Garlic powder.
Guacamole Quiche step by step
- Preheat your oven to 350°F.
- If you're using a frozen pre-made pie shell: take it out of the freezer, set it on a baking sheet at room temperature to thaw for 10 mins..
- In a bowl, combine eggs, milk and whisk together..
- Cut the avocado in half length-wise, take out the pit and gently cut the flesh into a grid of cubes 1" wide or smaller. Be careful not to cut through the outside skin/shell. Push the shell inside out to open the grid, scrape the cubes into the pie shell..
- Sprinkle the seasoning evenly over the avocado.
- Pour the egg mixture over the avocado, being careful not to over fill the pie shell..
- Tip: Any extra liquid can be put into a ramikin and cooked as a mini quiche!.
- Bake for 35-40 mins, or until a knife inserted near the center comes out clean..
- Let stand for 5-10 mins, serve with salsa!.
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Recipe: Tasty Guacamole Quiche -
I believe you can make great and tasty Guacamole Quiche recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!