Yummy California Maki Recipe

California Maki -

There really isn’t a extra versatile ingredient to at all times have readily available in the refrigerator than eggs. Eggs help us begin our days off proper and provides our baked goods moisture and structure. They’re also inexpensive, full of protein, and a lifesaver at dinner when you must throw a quick meal together. Here's Simple California Maki Recipe.

You can have California Maki using 7 ingredients and 5 steps.

California Maki Ingredients

1. You need 1 small of sushi rice.
2. Prepare 1 envelope of seaweed.
3. Prepare 1 of japanese cucumber.
4. Prepare 1 clove of avocado.
5. Prepare 1 stick of crabmeat.
6. Prepare 1 of tamagoyaki ( japanese sweetened egg ).
7. Prepare 1/4 box of shrimp roe.

California Maki instructions

1. use or create a half cut sheet of seaweed..
2. apply 80gm of sushi rice onto the sheet.
3. after that flip your seaweed roll,where the rice is supposely to be the outer part..
4. then add the following ingredients,then use the bamboo roll to turn into a round shape..
5. dip the completed sushi roll onto the shrimp roes..

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Recipe: Homemade California Maki -

I believe you can make great and tasty California Maki recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!