Recipe: Simple Scrambled eggs served with rice

Easy Homemade Egg Recipes

Scrambled eggs served with rice - Egg idiyappam / Egg sevai is another quick and easy lunch box recipe. Whenever I'm in a hurry or I'm not in a mood to cook, this recipe comes to my rescue. Learn how to make Scrambled Eggs And Rice.

Start your time without work right with egg recipes which might be both nutritious and warming. These egg-cellent concepts work for all the pieces from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to improve your morning. Here's Quick and Easy Scrambled eggs served with rice Recipes.

Scrambled eggs served with rice Spoon onto a serving platter; sprinkle with cheese. Scrambled egg not only is great for breakfast but can be used to make healthy stir fry dishes as well. It's another low-effort recipe for preparing a quick weeknight meal. You can cook Scrambled eggs served with rice using 7 ingredients and 7 steps.

Scrambled eggs served with rice Ingredients

  1. Prepare 4 of eggs.
  2. Prepare 2 of large tomatoes.
  3. Prepare of Dania.
  4. Prepare 1 of hoho.
  5. You need of Vegetable oil.
  6. You need of Salt.
  7. Prepare 1 of medium sized onion.

Combine the scrambled egg with rice, sesame oil, and soy sauce. You can adjust soy sauce according to personal taste. Isolated of Fried jasmine rice with shrimp paste,call Kao Klok K. Melt butter in large, heavy skillet, or chafing dish.

Scrambled eggs served with rice instructions

  1. Boil your rice and set aside..
  2. Assemble all your ingredients and wash them well..
  3. In a sufuria fry the onions in vegetable oil till golden fry..
  4. Add chopped tomatoes, and let it cook for 3min till forms a paste..
  5. Add the small chopped pieces of hoho and let it cook for 3 min and then add enough salt to taste.
  6. Whisk the eggs in a bowl and fold it in the tomato-hoho paste to mix well.let it cook for 5 min while stirring..
  7. Add the chopped dhania,let it cook for 3 min,then serve with boiled rice,its amazing. Thanks..

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How to Make Best Scrambled eggs served with rice - Add eggs and seasoning to rice mixture. Serve immediately with tomato salad and sweet pickles. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Whisk eggs in a large bowl and add the milk until fully combined. Be sure to add plenty of salt and pepper, the more pepper the better.

I believe you can make great and tasty Scrambled eggs served with rice recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!