Scrambled eggs and rice - Learn how to make Scrambled Eggs And Rice. Combine the scrambled egg with rice, sesame oil, and soy sauce. You can adjust soy sauce according to personal taste.

Start your time without work proper with egg recipes which can be each nutritious and warming. These egg-cellent ideas work for every little thing from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to improve your morning. Here's Perfect Scrambled eggs and rice Recipes.

Be sure to add plenty of salt and pepper, the more pepper the better. Heat oil in frying pan and pour in the mixture. Add eggs and seasoning to rice mixture. You can cook Scrambled eggs and rice using 7 ingredients and 8 steps.

Scrambled eggs and rice Ingredients

Prepare 2 of eggs.
You need 2 of onions.
Prepare 2 of tomatoes.
You need 20 g of corn oil.
You need 1 cup of (mediumsized) of rice.
You need 2 of medium cups of water.
Prepare 30 g of salt.

Serve immediately with tomato salad and sweet pickles. Top view of yellow rice with fried chicken, tempeh, and scrambled eggs, isolated on white background. Scrambled eggs is a dish made from eggs (usually chicken eggs) stirred or beaten together in a pan while being gently heated, typically with salt, butter and sometimes other ingredients. Only eggs are necessary to make scrambled eggs, but salt is often used, and other ingredients such as water, milk.

Scrambled eggs and rice instructions

Put 10ml of corn oil in a cooking pan. Then put1 diced onion till they turn golden..
Add up two cups of water and put 15g of salt then stir up the solution. Then cover till the water boils..
Put in your washed rice in the cooking pan and cover it and let it cook for 15 minutes.
Put off the heat source and let the food remain covered..
Put 10ml of corn oil in a frying pan. Place one diced onion. Let the onion change into golden colour..
Put in your two beaten eggs in the frying pan and stir the mixture up thoroughly and continuously..
Let them cook for 2minutes..
Serve them while hot with the rice..

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Best Scrambled eggs and rice Recipe - Rinse rice in a colander, cook as per the package directions and let cool down. Eggs, vegetables and rice tossed in Chinese sauces literally give this fried rice the touch of restaurant style food. Make it on busy days, and impress your loved ones with a fabulous It's usually made with scrambled eggs, rice and Chinese sauces. Plus, it comes with all the goodness of fresh vegetables. Scrambled eggs are an inherently simple dish, and yet there are many ways to go about making them.

I believe you can make great and tasty Scrambled eggs and rice recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!