Jellof rice and boiled eggs - Hi guys if you would like me to show you how to make Jollof rice please give me a thumbs up and I'll be happy to do that for you. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from.
There really isn’t a more versatile ingredient to at all times have readily available within the refrigerator than eggs. Eggs help us begin our days off proper and provides our baked items moisture and construction. They’re also cheap, full of protein, and a lifesaver at dinner when you could throw a fast meal together. Here's The Best Jellof rice and boiled eggs Recipes.
Pour the chicken stock and the tomato stew into a sizeable pot and leave to boil.
Add the drained parboiled rice, curry powder, salt and pepper to taste.
Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice.
You can cook Jellof rice and boiled eggs using 7 ingredients and 1 steps.
Jellof rice and boiled eggs Ingredients
- You need of Rice..... Perboiled.
- You need of Blended fresh pepper, tomatoes and onions.
- Prepare Tin of tomatoes.
- You need to taste of Maggi and salt.
- Prepare of Groundnut oil.
- You need of Curry and thyme.
- You need of Boiled eggs.
This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong. Jollof rice is one of the delicious Nigerian food that you learn how to cook easily, find detailed step by step recipe for making Nigeria's national dish. Peel of the outer back of the ginger/garlic, pound or grind. Despite the fact that Jollof Rice is a common dish in West Africa, the Ghana Jollof recipe possesses ingredients and procedures that make the dish peculiar.
Jellof rice and boiled eggs step by step
- Perboil ur rice and set aside. Put ur pot on the fire.. Fry or blended tomatoes, pepper and onions, add ur spices, blended crayfish, maggi and salt allow to boil. Wash ur rice and put into the pot... Add water and allow to cook... Dish, allow to cool and garnish with ur sliced eggs....
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Perfect Jellof rice and boiled eggs Recipe - Ghana Jollof: A Complete Step By Step Guide For Preparing Jollof Rice The Ghanaian Way. Well i love ma Jollof rice spicy u fit chop pepper.. .and Oga too, If u can then imma put up da recipe in a few. . . .brb! Jollof (jol-ôf) rice is a popular dish that is enjoyed by Ghanaians, Nigerians, and other West Africans. Jollof has many variations; the dish can be made with meat, vegetables, or tofu. The uniquely colored rice is often enjoyed at dinnertime, but is also eaten at various parties and weddings.
I believe you can make great and tasty Jellof rice and boiled eggs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!
