Easy Jollof rice,boiled eggs and fruits Recipe

Easy Homemade Egg Recipes

Jollof rice,boiled eggs and fruits - Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast.

There really isn’t a more versatile ingredient to all the time have on hand in the refrigerator than eggs. Eggs help us begin our days off right and provides our baked goods moisture and structure. They’re also inexpensive, stuffed with protein, and a lifesaver at dinner when it's worthwhile to throw a fast meal together. Here's Best Jollof rice,boiled eggs and fruits Recipe.

Jollof rice,boiled eggs and fruits Ghana Jollof: A Complete Step By Step Guide For Preparing Jollof Rice The Ghanaian Way. Remove to a serving platter and serve with dodo, sliced hard-boiled eggs and a side salad. Jollof rice is one of the delicious Nigerian food that you learn how to cook easily, find detailed step by step recipe for making Nigeria's national dish. jollof rice recipe is accepted all over the world and the ingredients used are found in every country of the world. You can have Jollof rice,boiled eggs and fruits using 6 ingredients and 9 steps.

Jollof rice,boiled eggs and fruits Ingredients

  1. You need 3 cups of rice.
  2. You need of Blended Tomatoes,pepper, onoin.
  3. Prepare of Vegetable oil,seasoning.
  4. Prepare of Fruits of choice.
  5. You need of Eggs.
  6. Prepare of Meat stock.

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. Pour the chicken stock and the tomato stew into a sizeable pot and leave to boil. Add the drained parboiled rice, curry powder, salt and pepper to taste. Boiled Yam with Garden eggs, Shrimps, Eggs and Smoked Fish.

Jollof rice,boiled eggs and fruits instructions

  1. Parboil rice and set aside.
  2. Heat up vegetable oil in a clean dry pot.
  3. Add the onions and blended tomato mixture and allow to cook for 10mins.
  4. Add your meat stock and adjust seasonings.
  5. Allow to cook for 10mins and boil over.
  6. Add the already parboiled rice and cook until tender and water is dried up.
  7. Boil eggs.
  8. Thoroughly wash fruits and cut into tiny bite sizes.
  9. Garnish and serve!.

Find out another easy and tasty recipes here

Quick and Easy Jollof rice,boiled eggs and fruits Recipes - Garden egg, mock tomatoes, huckleberry or. Igba in Yoruba is a vegetable fruit. BOILED YAM with GARDEN EGG, SHRIMPS, EGGS AND SMOKED FISH. This is a very tasty experimental dish. Here is a SIMPLE jollof rice recipe that can be prepared on any budget; the recipe is especially dedicated to all the bachelors and students, for that time of the year when you are low on cash but still want to eat a fancy meal.

I believe you can make great and tasty Jollof rice,boiled eggs and fruits recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!