Zucchini Eggplant Cucumber Salad -
Begin your break day right with egg recipes that are both nutritious and warming. These egg-cellent ideas work for every little thing from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to improve your morning. Here's Perfect Zucchini Eggplant Cucumber Salad Recipe.
You can cook Zucchini Eggplant Cucumber Salad using 8 ingredients and 5 steps.
Zucchini Eggplant Cucumber Salad Ingredients
- Prepare 1 of eggplant.
- You need 1 of cucumber.
- Prepare 1 of zucchini.
- You need 3 tablespoon of cut green onion.
- You need 1 of small piece ginger shredded.
- Prepare 1 tablespoon of sesame oil.
- Prepare 1 teaspoon of ~ more to taste soy sauce.
- You need of Sesame for garnish.
Zucchini Eggplant Cucumber Salad instructions
- Cut vegetables very thinly. I used slicer 0.5mm- thin..
- Put salt(1 teaspoon ~ 1/2 teaspoon to taste) and mix well and rest..
- When the water from vegetables come out, squeeze with hand tightly..
- Add green onion, ginger, sesame oil and soy sauce and mix well..
- Enjoy! Our family ate with Japanese Noodle..
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Homemade Zucchini Eggplant Cucumber Salad Recipes -
I believe you can make great and tasty Zucchini Eggplant Cucumber Salad recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!