Quick and Easy Brenda's Fried Deviled Eggs Recipes

Brenda's Fried Deviled Eggs -

There really isn’t a more versatile ingredient to all the time have readily available within the fridge than eggs. Eggs help us begin our days off right and give our baked items moisture and structure. They’re also inexpensive, filled with protein, and a lifesaver at dinner when that you must throw a quick meal collectively. Here's The Best Brenda's Fried Deviled Eggs Recipe.

You can cook Brenda's Fried Deviled Eggs using 13 ingredients and 3 steps.

Brenda's Fried Deviled Eggs Ingredients

1. Prepare 12 large of hard cooked eggs.
2. You need 1 cup of mayonnaise.
3. You need 1/3 cup of Dijon mustard.
4. Prepare 1 tbsp of paprika.
5. Prepare 1/2 tbsp of cayenne.
6. Prepare 1 1/2 tbsp of curry powder.
7. You need 2 of lemons, juiced.
8. You need to taste of Kosher salt.
9. Prepare to taste of Ground Black pepper.
10. Prepare 2 of eggs lightly whipped.
11. You need 1 cup of corn starch.
12. Prepare 2 cup of panko bread crumbs.
13. Prepare of Crumbled, cooked bacon or other garnish (optional).

Brenda's Fried Deviled Eggs step by step

1. Peel and slice eggs from top to bottom in half. Remove yolk and place whites to the side. Mash yolks, add the mayo, mustard, paprika, cayenne and curry powder and blend well till smooth. Season with salt, pepper and lemon juice to taste. Place filling into pastry bag using a small hole tip..
2. First dip cooked egg whites in the corn starch and shake off any excess, then coat in whipped eggs. Next roll it in the panko bread crumbs, coating it well..
3. Fry until the panko is golden brown. Place the cooked egg whites on a plate and fill with yolk filling. Garnish with crumbled, cooked bacon, or other garnish if desired..

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Recipe: Best Brenda's Fried Deviled Eggs -

I believe you can make great and tasty Brenda's Fried Deviled Eggs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!