Eggplant lasagna - It's okay if the eggplant slices. Classic Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option or just for sneaking in a healthy vegetable.

There really isn’t a more versatile ingredient to always have readily available in the refrigerator than eggs. Eggs help us begin our days off right and provides our baked goods moisture and structure. They’re also inexpensive, filled with protein, and a lifesaver at dinner when you should throw a fast meal collectively. Here's Homemade Eggplant lasagna Recipes.

Lay slices on a cooling rack and season with salt. This Low-Carb Eggplant Lasagna recipe is made with eggplant slices, which makes it perfect for those following a low-carb or gluten-free diet. Some eggplant lasagna recipes ask you to grill the eggplant slices instead. You can have Eggplant lasagna using 10 ingredients and 4 steps.

Eggplant lasagna Ingredients

Prepare 1 of x-large eggplant of 2 medium ones sliced into thin rounds.
Prepare 3 of eggs scrambled. 2 for eggplant dip and 1 for meat mixture.
Prepare of Italian bread crumbs.
You need 2 lbs of ground turkey seasoned with S&P, browned, drained, and cooled.
You need 2 lbs of low fat ricotta.
Prepare 1/2 cup of Parmesan cheese.
Prepare 1 quart of homemade pasta sauce.
Prepare 2 cups of low fat mozzarella shredded.
Prepare 1 handful of fresh basil, 1 tsp dried oregano, and Parmesan cheese if you want.
You need of Salt and pepper ingredients as you go.

While this imparts a nice smoky flavor, I find that grilling individual slices is too time-consuming; roasting is hands-off and more. Low Carb Eggplant Lasagna Recipe Without Noodles - Gluten-Free - This healthy low carb eggplant lasagna recipe without noodles is quick and easy to make, using simple ingredients. Broiled eggplant stands in for lasagna noodles in this robust dish. The Most Amazing Eggplant Lasagna that's full of cheesy goodness, without the pasta!

Eggplant lasagna instructions

Brown the 2 lbs of ground turkey with S&P, and drain. Cool then add ricotta, 1 scrambled egg, and about 1/3 of the pasta sauce. Add herbs and Parmesan cheese.
Cook egg dipped and breaded eggplant on greased sheet for 25 min. You should have 3 pan fills of eggplant to layer once done. Bake eggplant on 425 until golden..
Layer eggplant, ricotta mixture, a little sauce and continue to layer. You should have 3 eggplant layers and 2 ricotta layers..
Top with mozzarella cheese and bake for 1 hour at 375. Enjoy!.

Find out another easy and tasty recipes here

Quick and Easy Eggplant lasagna Recipes - Great for a gluten-free lasagna option or just for sneaking in a. Satisfying, healthy eggplant lasagna with lentil marinara. Satisfying, healthy eggplant lasagna with lentil marinara. Vegan eggplant lasagna, made with eggplant slices, marinara sauce, vegan tofu ricotta and vegan parmesan cheese. This keto eggplant lasagna recipe is a delicious low-carb marriage of two Italian comfort dishes: Eggplant Parmesan and Meat Lasagna.

I believe you can make great and tasty Eggplant lasagna recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!