Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) - Thai Pineapple Fried Rice is a one-wok crowd-pleaser that boasts a plethora of flavours and textures! Make this to impress your friends today! I was very happy to be approached by Kong Que Foodstuff to collaborate on a rice recipe that is close to my heart - Khao Phad Saparod (Pineapple Fried.
Begin your time off right with egg recipes which might be both nutritious and warming. These egg-cellent concepts work for the whole lot from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to improve your morning. Here's Homemade Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) Recipe.
This signature dish from Thailand is heavenly, hearty and filling dinner. Thai pineapple curry fried rice with shrimp. Fried rice is common street food in Thailand (and Thai pineapple fried rice is just one of the many Thai fried rice dishes exist out there. You can cook Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) using 24 ingredients and 5 steps.
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) Ingredients
- Prepare 450 gr of white rice.
- Prepare 100 gr of pineapple, cut to taste.
- Prepare 150 gr of meat (beef, chicken, shrimp etc...), cut to taste.
- You need 1 of egg, made scrambled.
- Prepare 30 gr of cashew nuts, roasted/oven.
- You need 20 gr of raisins.
- Prepare 50 gr of carrots, cut into small squares.
- Prepare 50 gr of string bean, cut to taste.
- Prepare 4 cloves of garlic, finely chopped.
- You need 30 gr of onion, thinly sliced.
- Prepare 2 of leeks, cut into 1 cm pieces.
- Prepare 1/2 tsp of ginger, grated/chopped finely.
- You need 50 ml of coconut milk.
- You need 1 Tbsp of curry powder.
- Prepare 1 Tbsp of soy sauce.
- You need 2 Tbsp of fish sauce.
- Prepare 1/2 Tbsp of tomato sauce.
- You need 1/4 tsp of pepper powder.
- Prepare to taste of Sugar and salt.
- Prepare of Vegetable oil / olive oil for frying.
- Prepare of COMPLEMENTARY INGRED.:.
- You need 1 of red chili, sliced.
- Prepare 1 tbsp of fried shallots.
- You need 2 stalks of celery.
Prepare the pineapple for kao phad sapparod. This is not the perfect way to do it, but it. Pineapple Fried Rice is of Thai origin, though there's iterations of it all around the world. While some recipes use little more than a dash of soy sauce, this is a recipe that stays true to the Thai way and will evoke memories of warm balmy evenings in Thailand, eating at beach shack diners with your toes.
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) instructions
- Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften..
- Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again..
- Then add cashews, raisins and chives. Stir well..
- Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste..
- Serve with a sprinkling of fried shallot, red pepper and celery..
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The Best Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) Recipes - Khao Pad Sapparot (Khao Pad Sapparod) is a Thai fried rice dish with pineapple. The sweetness of the pineapple complements the shrimp and curry flavors well. This particular recipe combines shrimp, carrots, onions, and pineapple. Chicken can be substituted for the shrimp or omit it to make the meal. Pineapple fried rice (Khao op sapparot in Thai) is one of my favourite Thai dishes, and very easy to make.
I believe you can make great and tasty Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!