Fried Rice from Central Java (NASI GORENG JAWA TENGAH) -
Begin your day off proper with egg recipes which might be each nutritious and warming. These egg-cellent ideas work for every part from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Here's Quick and Easy Fried Rice from Central Java (NASI GORENG JAWA TENGAH) Recipes.
You can cook Fried Rice from Central Java (NASI GORENG JAWA TENGAH) using 20 ingredients and 3 steps.
Fried Rice from Central Java (NASI GORENG JAWA TENGAH) Ingredients
- Prepare 500 gr of white rice.
- Prepare 3 pcs of cabbage, sliced roughly.
- Prepare 1 of egg, make scrambled.
- You need 3/4 tsp of sugar.
- You need 1 tsp of salt.
- You need 1/4 tsp of flavoring (optional).
- Prepare of Oil for frying.
- Prepare of GROUND SPICES.
- Prepare 3 cloves of garlic.
- Prepare 5 of shallots.
- You need 7 of cayenne peppers.
- Prepare 1 of tomato.
- You need 2 pcs of candlenut, toasted.
- Prepare 1/2 tsp of shrimp paste, roasted.
- Prepare of SUPPLEMENTARY.
- You need 2 of chicken thighs, fried and shredded.
- You need 2 tbsp of fried onions for topping.
- Prepare 1 of leek, cut into ½ cm pieces.
- You need 1 of tomato, chopped.
- Prepare of Cucumber taste, cut into smaller pieces.
Fried Rice from Central Java (NASI GORENG JAWA TENGAH) step by step
- Heat oil and saute ground spices until fragrant. Add the white rice, stirring until blended..
- Add in cabbage, scrambled eggs, sugar, salt and flavorings. Stir again, let the cabbage slightly wilt..
- Serve the fried rice with complementary ingredients..
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Simple Fried Rice from Central Java (NASI GORENG JAWA TENGAH) Recipe -
I believe you can make great and tasty Fried Rice from Central Java (NASI GORENG JAWA TENGAH) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!