Easiest Way to Make Best Poormans’ Cajun Crab-Melt & Poached Egg

Poormans’ Cajun Crab-Melt & Poached Egg -

Begin your day off proper with egg recipes which are each nutritious and warming. These egg-cellent ideas work for all the pieces from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Here's Easy Poormans’ Cajun Crab-Melt & Poached Egg Recipes.

You can cook Poormans’ Cajun Crab-Melt & Poached Egg using 9 ingredients and 4 steps.

Poormans’ Cajun Crab-Melt & Poached Egg Ingredients

1. Prepare 1.5 cups of imitation crab shredded.
2. Prepare 2 tbsp of mayonnaise (I used avocado oil mayo).
3. Prepare 1/4 of small yellow onion chopped.
4. You need 2 tsp of Cajun seasoning.
5. Prepare 1/4 cup of grated sharp /aged white cheddar.
6. Prepare 1 tsp of black pepper to taste.
7. Prepare 4 slices of or bread lightly toasted or buns would make this a crab roll !.
8. You need 4 of poached eggs.
9. Prepare 1/4 cup of red pepper chopped.

Poormans’ Cajun Crab-Melt & Poached Egg instructions

1. Preheat oven to 400 degrees. Mix imitation crab, mayonnaise, onion, Cajun spice, red and black pepper in a bowl and mix..
2. Lightly toast bread and poach four eggs.
3. Put your toast on a baking sheet. Spoon out crab mixture on to each of the four toasts Sprinkle the cheese on top. Put in oven until cheese melts. Top each with poached egg..
4. Optional : I had fridge picked purple cabbage and I finally chopped it and sprinkled it on top. Fresh herbs would work too for texture and freshness..

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The Best Poormans’ Cajun Crab-Melt & Poached Egg Recipe -

I believe you can make great and tasty Poormans’ Cajun Crab-Melt & Poached Egg recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!