Southern Baked Squash -
There actually isn’t a extra versatile ingredient to always have readily available in the fridge than eggs. Eggs help us begin our days off right and provides our baked goods moisture and construction. They’re additionally inexpensive, full of protein, and a lifesaver at dinner when it's essential throw a fast meal collectively. Here's Homemade Southern Baked Squash Recipe.
You can have Southern Baked Squash using 8 ingredients and 5 steps.
Southern Baked Squash Ingredients
- You need 5 lbs of Yellow Squash.
- You need 1/2 of Lg onion chopped.
- Prepare 2 tsp of salt.
- You need 1 tsp of black pepper.
- You need 1 stick of butter.
- Prepare 1 cup of sugar.
- Prepare 2 of eggs.
- You need 1 1/2 cups of bread crumbs.
Southern Baked Squash step by step
- Cut up squash into 1 inch size pieces. Place in boiling water for 10-15 mins until squash is easy to cut. Then pull from water and drain well..
- In large bowl mash squash with potato masher. Add butter, 1 cup bread crumbs, eggs, sugar, salt, and pepper. Mix well..
- Pour mashed mixture into casserole baking dish. Top with rest of bread crumbs..
- Bake in oven at 350 for 34-45 minutes. Remove from oven and serve while hot..
- HINT: I take 4 slices of bread and put in food processor until I get my crumbs for the casserole. Then I take 4 more slices and do the same for the topping. You can used store bought crumbs if you don’t have easy access to food processor..
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Easiest Way to Make Tasty Southern Baked Squash -
I believe you can make great and tasty Southern Baked Squash recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!