How to Make Simple Avocado egg spaghetti squash

Avocado egg spaghetti squash - I love baked avocado and baked eggs. Combined with crunchy squash mixed with salsa of heat choice and a drizzle of low sodium organic ketchup - amazing! If you liked these spaghetti squash boats, check out these other "boats": spaghetti squash boats Tex Mex, chicken Alfredo spaghetti.

Begin your time without work right with egg recipes which can be both nutritious and warming. These egg-cellent concepts work for all the things from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to improve your morning. Here's The Best Avocado egg spaghetti squash Recipes.

I made these using the other half of the spaghetti squash that I baked for the. Oven-baked spaghetti squash has a deeply nutty flavor that comes out when slow-roasted with avocado oil and sea salt. Creamy avocado sits below the slightly crunchy spaghetti squash, making a delicious nest for the runny yolk to mix with the contrasting textures of the dish. You can have Avocado egg spaghetti squash using 10 ingredients and 5 steps.

Avocado egg spaghetti squash Ingredients

1. Prepare of spaghetti squash.
2. You need of avocado.
3. Prepare of egg.
4. Prepare of chicken (if you want).
5. Prepare of mozzarella & parmesan cheese.
6. Prepare of salsa.
7. You need of salt & pepper.
8. Prepare of olive oil.
9. You need of ketchup.
10. Prepare of dried herbs.

Includes spaghetti squash, avocado, large eggs, light mayonnaise, Sriracha, sesame seeds, salt, pepper. Cheesy Chorizo & Spaghetti Squash Egg Bake by I Breathe. Give pesto pasta a healthy makeover with this easy recipe that combines low-carb spaghetti squash with high-protein chicken breast. Top this powerhouse combo with homemade basil pesto that gets a creamy upgrade from ripe avocados to complete a mouthwatering chicken dinner.

Avocado egg spaghetti squash step by step

1. Microwave until you can cut it in half. scoop the seeds out and spread olive oil and sprinkle salt & pepper on the cutting surface. Bake for 35min in 425F..
2. Cut avocado (and chicken) in pieces. Salsa on the side..
3. Scrape the flesh and mix with 2. Crack 2 eggs on top. Bake for another 10min..
4. Add cheese on top, another 5min..
5. Drizzle ketchup and dried herbs..

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Recipe: Best Avocado egg spaghetti squash - You could also top it with a fried egg, or prosciutto and whatever fresh veggies. If your squash is quite large, start by slicing off the stem. Instead of creamy avocado sauce, though, I used chunks of avocado with a bit of parmesan, and an egg sunny-side up! I used lemon and pepper to season the spaghetti squash. This spaghetti squash boat recipe is healthy, easy, and only requires four ingredients.

I believe you can make great and tasty Avocado egg spaghetti squash recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!