Easiest Way to Make Simple Scrambled eggs in a Muffin Tin

Scrambled eggs in a Muffin Tin -

There really isn’t a more versatile ingredient to always have available in the refrigerator than eggs. Eggs assist us start our days off right and give our baked items moisture and structure. They’re also cheap, stuffed with protein, and a lifesaver at dinner when you want to throw a fast meal collectively. Here's The Best Scrambled eggs in a Muffin Tin Recipe.

You can have Scrambled eggs in a Muffin Tin using 5 ingredients and 1 steps.

Scrambled eggs in a Muffin Tin Ingredients

1. Prepare 12 of eggs.
2. Prepare 1/4 cup of diced onions.
3. You need 1/4 cup of diced red peppers.
4. You need 1/4 cup of crumbled bacon.
5. Prepare 1/4-1/2 cup of shredded cheese.

Scrambled eggs in a Muffin Tin step by step

1. Whisk all ingredients together add 1/4 cup of water and continue to whisk. Grease Muffin pan for 12 muffins with your choice of (nonstick spray, butter or crisco). Pour mixture into Muffin pan evenly. Bake at 350 for 25 minutes. Cool and pop out of tin. Put in a container. When ready to eat heat in microwave until hot and eat on the go..

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Recipe: Delicious Scrambled eggs in a Muffin Tin -

I believe you can make great and tasty Scrambled eggs in a Muffin Tin recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!