Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce -
Begin your break day proper with egg recipes that are both nutritious and warming. These egg-cellent concepts work for every part from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to upgrade your morning. Here's Easy Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce Recipes.
You can have Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce using 12 ingredients and 7 steps.
Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce Ingredients
- You need 6 of corn muffins, homemade or bakery muffins.
- Prepare 6 of eggs.
- Prepare 1/2 cup of shredded mixed cheeses or any cheese you like, I used four cheese italian blend.
- Prepare 3 of strips of bacon, cut in half.
- You need 1 of FOR SAUSAGE CREAM GRAVY.
- You need 12 oz of pork breakfast sausage, casings removed and crumbled.
- You need 2 cup of cream, any type you have but cream not milk.
- You need 1/2 tsp of black pepper and salt to taste.
- You need 1 tsp of hot sauce, such as franks brand.
- Prepare 1 of FOR GARNISH.
- You need 1 tbsp of chopped chives.
- You need 1/4 tsp of cracked black pepper.
Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce step by step
- Preheat oven to 375. Spray a baking sheet with non stick spray.
- FOR EGG FILLED MIFFINS.
- Carefully, with a small sharp knife hollow out a space for the egg in each muffin..
- Fill each muffin one at a time, by breaking egg into small dish, with a slotted spoon very carefully transfer egg yolk to corn muffin hole, add as much egg white as will fit. The reason for this is homemade corn muffins can be to small to hold the entire egg. Most bakery muffins will hold the entire egg fine.Bake on prepared pan 8 to 15 minutes depending on how well done you like your eggs Keep in mind the egg will continue cooking from the heat of the muffin..
- MAKE SAUSAGE CREAM GRAVY.
- In a skillet brown sausage, drain excess grease, add cream and simmer until thickened, adding pepper and hot sauce, salt if needed.
- Serve muffins hot with gravy to dip in, garnish with green onions, amd sprinkle with cracked black pepper..
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Simple Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce Recipes -
I believe you can make great and tasty Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!