Breakfast Egg Muffins -
Start your day off right with egg recipes which can be both nutritious and warming. These egg-cellent concepts work for every little thing from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to upgrade your morning. Here's The Best Breakfast Egg Muffins Recipe.
You can have Breakfast Egg Muffins using 9 ingredients and 11 steps.
Breakfast Egg Muffins Ingredients
- Prepare 1 dozen of eggs.
- Prepare 1/2 lb of ground chicken.
- You need 5 of baby mushrooms (sliced).
- Prepare 2 1/2 oz of crumbled feta cheese.
- Prepare 1 packages of frozen spinach.
- You need 2 pinch of salt.
- Prepare 1 tsp of black pepper.
- You need 1/4 tsp of cayenne pepper (optional).
- Prepare 1/4 tsp of granulated garlic.
Breakfast Egg Muffins step by step
- preheat oven to 350 Fahrenheit.
- Brown your chicken in a pan on medium heat adding the spices as you go.
- Heat the spinach according to the directions on the box.
- Crack all eggs into a medium mixing bowl and whisk until combined.
- Put muffin papers into muffin tins..
- Add 2-3 slices of mushroom to the bottom of the muffin papers.
- after the spinach has cooled, add a pinch to each muffin.
- Once the meat has browned and cooled a bit, add a little to each muffin.
- Crumble some feta into each muffin (remember, you still need to add the egg, so not too much of each ingredient).
- Carefully pour egg into each muffin being sure not to overflow..
- Cook for 25 minutes or until eggs are fully cooked and fluffy.
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Easiest Way to Make The Best Breakfast Egg Muffins -
I believe you can make great and tasty Breakfast Egg Muffins recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!