Perfect Hamburger Steaks with Mushroom-Onion Gravy Recipes

Easy Homemade Egg Recipes

Hamburger Steaks with Mushroom-Onion Gravy -

There really isn’t a extra versatile ingredient to always have available within the fridge than eggs. Eggs help us start our days off right and give our baked items moisture and construction. They’re also cheap, filled with protein, and a lifesaver at dinner when it is advisable to throw a quick meal together. Here's Easy Hamburger Steaks with Mushroom-Onion Gravy Recipe.

Hamburger Steaks with Mushroom-Onion Gravy You can have Hamburger Steaks with Mushroom-Onion Gravy using 21 ingredients and 7 steps.

Hamburger Steaks with Mushroom-Onion Gravy Ingredients

  1. You need 1 c. of flour.
  2. Prepare 3 T. of olive oil.
  3. Prepare of FOR HAMBURGER STEAKS:.
  4. Prepare 1-1/2 lb. of ground beef.
  5. You need 1 of large egg.
  6. You need 1/4 c. of bread crumbs.
  7. You need 1 of large onion, minced fine.
  8. Prepare 1 tsp. of seasoned salt.
  9. Prepare 1 tsp. of garlic powder.
  10. Prepare 1/2 tsp. of pepper.
  11. Prepare 6 slices of bacon, cooked & crumbled.
  12. You need of FOR GRAVY:.
  13. You need 1 of large onion, sliced.
  14. Prepare 2 c. of fresh mushrooms, sliced.
  15. Prepare 1 c. of beef broth.
  16. You need 1 c. of water.
  17. You need 1/4 c. of flour.
  18. Prepare 1/4 tsp. of seasoned salt.
  19. You need 1/4 tsp. of pepper.
  20. You need 1/2 T. of Worcestershire sauce.
  21. Prepare 1 tsp. of Better Than Bouillon beef concentrate.

Hamburger Steaks with Mushroom-Onion Gravy instructions

  1. In a large bowl combine all the hamburger steak ingredients together well. Shape into 6 patties. Dip each into flour, coating well on all sides..
  2. Over medium-high, heat the olive oil in a large skillet. Fry burgers until golden brown. Remove from skillet and set aside, reserving all the pan drippings for the gravy..
  3. In the skillet with the drippings, over medium heat, add the sliced onions and stir to coat well. Add sliced mushrooms. Cook, stirring frequently, until lightly caramelized, about 20-30 minutes..
  4. While onions and mushrooms are cooking, in a medium bowl whisk together the rest of the gravy ingredients..
  5. Pour the liquid gravy mixture into the skillet with the caramelized onions and mushrooms. Stirring constantly, heat over medium until mixture begins to thicken..
  6. Return the hamburger steaks to the skillet, flipping a few times to coat with the gravy. Cover and reduce heat to simmer. Cook covered for 20 minutes, flipping every 5 minutes to keep well coated..
  7. Serve with your favorite potatoes recipe, or noodles, or rice..

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Delicious Hamburger Steaks with Mushroom-Onion Gravy Recipe -

I believe you can make great and tasty Hamburger Steaks with Mushroom-Onion Gravy recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!