Recipe: Easy Nomlette

Easy Homemade Egg Recipes

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There actually isn’t a more versatile ingredient to all the time have readily available in the refrigerator than eggs. Eggs assist us start our days off proper and give our baked goods moisture and structure. They’re also inexpensive, full of protein, and a lifesaver at dinner when you might want to throw a fast meal collectively. Here's The Best Nomlette Recipes.

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Nomlette Ingredients

  1. Prepare 113 grams of mushrooms.
  2. Prepare 1 of diced roma tomato.
  3. You need 4 of scrambled eggs.
  4. Prepare 1 tsp of garlic.
  5. Prepare 1 of diced onion.
  6. You need 100 grams of diced green bell pepper.
  7. Prepare 1 dash of black pepper.
  8. Prepare 1 dash of sea salt.
  9. You need 1 of diced green onion.

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Nomlette instructions

  1. Grease skillet with cooking spray..
  2. Gather all ingredients & dice the onion, green pepper, green onion, & tomato..
  3. Add all diced ingredients to the greased skillet along with mushrooms, garlic, salt, & pepper..
  4. Place skillet on stove over a medium heat & sauté. Scramble 4 eggs in a bowl in the meantime..
  5. When ingredients are lightly browned & sautéed pour in the scrambled eggs. Keep flipping so it doesn't burn..
  6. When the eggs are fully cooked transfer to a plate & enjoy! (Would be even more delicious to add low fat mozzarella cheese on top afterwards!) ENJOY!.

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I believe you can make great and tasty Nomlette recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!