Simple Cookies with feta cheese Recipe

Cookies with feta cheese - Feta cheese is made out of sheep's milk, occasionally with added goat's milk, and has tangy, creamy, and salty characteristics that make it a favorite inside and outside of Greece, where the most famous type of feta comes from. Although many other countries produce their own similar types of this. Greeks are the highest consumers of cheese, with feta making up over half of the cheese consumed.

There really isn’t a extra versatile ingredient to all the time have available in the fridge than eggs. Eggs assist us start our days off proper and provides our baked goods moisture and structure. They’re additionally cheap, full of protein, and a lifesaver at dinner when it's worthwhile to throw a quick meal collectively. Here's Quick and Easy Cookies with feta cheese Recipe.

They add a few generous handfuls of feta, a crumbly, tangy curd cheese made from sheep's milk. Its most famous vehicle is spanikopita (spinach pastries), but we compiled a. Cheesy and buttery with a little kick of spice - these Thyme and Cheddar Cheese Cookies are a uniquely delicious savory cookie that's PERFECT as an These Thyme and Cheddar Cheese Savory Shortbread Cookies are just as amazing as they sound! You can have Cookies with feta cheese using 11 ingredients and 12 steps.

Cookies with feta cheese Ingredients

1. You need 1 stick of margarine ( room temperature).
2. You need 2 1/2 ounce of vegetable oil.
3. You need 2 of eggs.
4. You need 200 gram of feta crumbled.
5. You need 1/2 bunch of parsley.
6. Prepare 1/2 bunch of dill.
7. Prepare 1 1/2 tsp of baking powder.
8. You need 3 cups of flour.
9. Prepare to taste of Salt and red flakes pepper.
10. You need of Nigella seeds to decorate.
11. You need 3 tbsp of thick plain yogurt.

They are great as a party appetizer or even. Feta cheese is a fresh, white cheese that is a staple of Greek cuisine. Here is a detailed review of its nutrition facts, health effects and how to eat it. Feta is the most well-known cheese in Greece.

Cookies with feta cheese instructions

1. In a large mixing bowl mix margarine and feta cheese.
2. ( separate one of egg's yolk aside ) add one whole and the other's white.
3. Add yogurt.
4. Add baking powder.
5. Add pepper and salt.
6. Add chopped parsley and dill.
7. Add vegetable oil and flour.
8. Mix all the ingredients well, dough will not dry nor too juicy , if necessary add some more flour..
9. Give some shapes to dough, using parchment paper place on a baking tray, set the oven 375°F.
10. Brush cookies with egg yolk.
11. Add nigella seeds top of them.
12. Cook until they are golden about 20-25 minutes. Make sure bottom of the cookies also cooked ! Will come up with 20 cookies.

Find out another easy and tasty recipes here

Homemade Cookies with feta cheese Recipe - It is a soft, white, brined cheese that is very nutritious and is an excellent source of calcium. The Greeks have been perfecting feta cheese since Homer's time—the early process for making it is mentioned in The Odyssey. In medium bowl, toss cucumber, tomato, cheese, olives and tuna. Pour dressing over salad; toss until coated. Feta Cheese Biscuits fresh out of the oven, so warm, flaky, and buttery.

I believe you can make great and tasty Cookies with feta cheese recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!