Mexican Lasagna - Mexican lasagna makes great leftovers, too! You can even serve it with eggs for breakfast. If you are looking to make a hearty, healthy meal, look no further.

Start your break day right with egg recipes which might be both nutritious and warming. These egg-cellent concepts work for every little thing from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to upgrade your morning. Here's Tasty Mexican Lasagna Recipe.

How to make Mexican lasagna with lasagna noodles? Making Mexican lasagna is very simple. Turn Taco Tuesday into Taco-Style Mexican Lasagna Tuesday. You can have Mexican Lasagna using 27 ingredients and 14 steps.

Mexican Lasagna Ingredients

You need 1 lb of fresh chorizo.
You need 1 lb of lean ground beef.
Prepare 1 of onion, chopped.
Prepare 3 of peppers, diced (3 different colors).
Prepare 1 can of enchilada sauce (28 ounces).
Prepare 2 can of Mexican tomatoes with Chili's (7 ounces).
You need 2 can of tomato paste.
You need 1 of black pepper.
Prepare 1 of salt.
Prepare 2 of garlic cloves.
You need 1 of Mexican oregano.
Prepare 1 of cilantro.
You need 1 of ground cumin.
Prepare 2 tbsp of agave nectar.
Prepare 1 packages of lasagna noodles.
You need 1/2 cup of water.
You need 12 oz of mozzarella cheese.
You need 16 oz of ricotta cheese.
You need 1 of egg.
Prepare 1/2 cup of arugula.
Prepare 1/2 lb of cotija cheese crumbled.
You need 1/2 lb of Monterey Jack cheese grated.
Prepare 1/2 lb of grated parmesan cheese.
You need 1 of sour cream.
Prepare 2 of tomatoes.
Prepare 1 can of chopped, black olives.
You need 1 of pepper mild to hot.

Okay, while the name may not roll off the tongue as easily, this Mexican lasagna recipe made with tortillas, ground beef, enchilada sauce. If You're A Fan Of Mexican Food, You'll LOVE This Mexican Lasagna Recipe! Flour Tortillas Layered With Tons Of Cheese, Shredded Chicken, Green Chile Enchilada Sauce, Black Beans, Corn. This Vegetarian Mexican Lasagna is like an Enchilada layered up like lasagna, using tortillas instead of lasagna sheets.

Mexican Lasagna instructions

Brown meats with onions.
Add peppers and cook until simi-soft..
Add the tomatoes, water and seasoning. And simmer for at least 2 hours..
Prepare the lasagna noodles per package instructions..
Mix ricotta cheese with egg and the minced arugula.
Combine Monterey Jack, cotija and parmesan cheese into a three cheese blend..
In 9 by 13 baking dish put 1/4 quarter of the meat sauce..
Place 1/3 of the noodles on top of meat sauce. Followed by 1/2 of the ricotta mixture and 1/2 of the mozzarella..
Add 1/4 of the meat sauce..
Sprinkle with a 1/4 of the cheese blend..
Repeat steps 8 through 10.
Place last layer of noodles, and the last of the meat sauce followed by the remaining 3 cheese blend..
Cover and bake a half hour in a 370°F oven covered..
Let rest for 20 minutes and top with sour cream, fresh chopped tomatoes, chopped olives, pepper and some sprigs of fresh cilantro..

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Easiest Way to Cook Perfect Mexican Lasagna - Our Mexican Lasagna gives the classic pasta dish a festive makeover using corn tortillas and enchilada sauce the whole family Nutritional Information. Servings Per Recipe Easy Mexican lasagna with delicious layers of crispy tortillas, seasoned hamburger, beans, corn and melted cheese. The perfect weeknight dinner that's full of flavor! This recipe skips the whole process of rolling tortillas one by one. Mexican lasagna is prepared in exactly the same way that traditional lasagna is prepared, only using ingredients that lend a more bright and spiced, south-of-the-border.

I believe you can make great and tasty Mexican Lasagna recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!