Sriracha Feta Burgers or Meatballs -
Begin your day without work right with egg recipes which are each nutritious and warming. These egg-cellent concepts work for every part from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to improve your morning. Here's The Best Sriracha Feta Burgers or Meatballs Recipes.
You can have Sriracha Feta Burgers or Meatballs using 9 ingredients and 5 steps.
Sriracha Feta Burgers or Meatballs Ingredients
- Prepare 1 lb of ground chuck.
- Prepare 2 tbsp of olive oil, extra virgin.
- Prepare 1 dash of salt.
- You need 1 dash of ground black pepper.
- You need 3 tbsp of Sriracha sauce.
- You need 1 tbsp of garlic powder or flakes.
- Prepare 1/2 cup of feta, crumbled.
- You need 1 of egg.
- Prepare 1/2 cup of all-purpose flour.
Sriracha Feta Burgers or Meatballs instructions
- In a large bowl, mix ground chuck (uncooked), salt, pepper, egg, flour, Sriracha, garlic, and feta cheese until well blended..
- For burgers, shape mixture into patties. Makes 4-6 bun-sized patties..
- Add oil to a large pan and cook over med high heat to desired doneness. These can also be grilled..
- For meatballs, shape into heaping tablespoon sized balls and place, spaced out, on greased baking sheet. Bake in 500° oven for 12-15 minutes..
- Garnish with additional Sriracha, feta crumbles, and diced green onions..
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Tasty Sriracha Feta Burgers or Meatballs Recipe -
I believe you can make great and tasty Sriracha Feta Burgers or Meatballs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!