How to Cook Simple Cowboy's Pocket Meatloaf

Easy Homemade Egg Recipes

Cowboy's Pocket Meatloaf -

Start your break day proper with egg recipes that are both nutritious and warming. These egg-cellent ideas work for every little thing from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to upgrade your morning. Here's Tasty Cowboy's Pocket Meatloaf Recipe.

Cowboy's Pocket Meatloaf You can cook Cowboy's Pocket Meatloaf using 10 ingredients and 10 steps.

Cowboy's Pocket Meatloaf Ingredients

  1. You need 1 lb of ground sirloin.
  2. Prepare 2 tbsp of extra virgin olive oil.
  3. Prepare 1 clove of garlic.
  4. You need 1/2 cup of chopped sweet bell pepper.
  5. You need 1/2 cup of chopped onion.
  6. You need 2 of eggs beaten.
  7. You need 1/2 cup of chopped fresh parsley.
  8. You need 1 cup of crumbled feta cheese.
  9. Prepare 1 cup of dried bread crumbs.
  10. You need 1 can of Pillsbury Grands biscuit dough.

Cowboy's Pocket Meatloaf step by step

  1. in large skillet, heat olive oil over medium high heat..
  2. add chopped garlic and lightly carmelize..
  3. add chopped peppers and onions and continue to cook about 2 minutes..
  4. add ground sirloin and cook until just browned, stirring and crumbling frequently..
  5. remove from heat, allow to cool, then stir in remaining ingredients, except 1/2 of cheese and biscuit dough..
  6. preheat oven to 350° F.
  7. combine dough from 2 biscuits and roll into an oval shape approximately 4 x 6 inches. repeat to make 4 pieces..
  8. place rolled dough on a greased cookie sheet..
  9. form meat mixture into a large tube shape, place on dough and roll dough around meat, leaving ends open..
  10. bake for 18-20 minutes, add crumbled feta to top and bake another 5-7 minutes..

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Recipe: The Best Cowboy's Pocket Meatloaf -

I believe you can make great and tasty Cowboy's Pocket Meatloaf recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!