Peanut Butter White Chocolate Chip Cookies -
There actually isn’t a more versatile ingredient to always have available in the refrigerator than eggs. Eggs help us start our days off right and give our baked goods moisture and structure. They’re also inexpensive, full of protein, and a lifesaver at dinner when it is advisable throw a quick meal collectively. Here's Easy Peanut Butter White Chocolate Chip Cookies Recipe.
You can cook Peanut Butter White Chocolate Chip Cookies using 11 ingredients and 5 steps.
Peanut Butter White Chocolate Chip Cookies Ingredients
- Prepare 2 1/2 cups of flour.
- Prepare 1/2 cup of granulated sugar.
- Prepare 1 cup of packed brown sugar.
- Prepare 1 stick of butter (melted).
- Prepare 3/4 cup of creamy peanutbutter (i use Jiff).
- You need 1/2 teaspoon of baking soda.
- Prepare 1/2 teaspoon of baking powder.
- You need 1 teaspoon of vanilla.
- You need 1/2 teaspoon of salt.
- Prepare 2 cups of white chocolate chips.
- You need 2 of large eggs plus one egg yolk.
Peanut Butter White Chocolate Chip Cookies instructions
- In a bowl mix together flour, baking soda, baking powder and salt. Set aside..
- Melt butter in microwave. Pour melted butter in mixing bowl. Add the peanutbutter and mix vigorously..
- Add both sugars and mix. Add eggs one at a time then add the yolk. Mix till creamy smooth..
- Start adding the flour mixture a little at a time until completely mixed. Stir in the chips..
- Bake at 350 degrees 10 min..
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Simple Peanut Butter White Chocolate Chip Cookies Recipe -
I believe you can make great and tasty Peanut Butter White Chocolate Chip Cookies recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!