Egg Salad Sammich -
Start your day off proper with egg recipes that are both nutritious and warming. These egg-cellent concepts work for everything from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Here's Homemade Egg Salad Sammich Recipe.
You can cook Egg Salad Sammich using 6 ingredients and 4 steps.
Egg Salad Sammich Ingredients
- Prepare 1/2 C of "Garden Egg Salad" ( see my recipes ).
- Prepare 2 slices of white bread; toasted.
- Prepare 2 slices of bacon.
- You need 1 handful of baby spinach & baby arugula mix.
- You need of butter; as needed.
- You need of "Parsley & Lemon Vinaigrette" ( see my recipes); as needed.
Egg Salad Sammich step by step
- Lay bacon on a baking tray lined with parchment paper. Bake at 400° for approximately 10-15 minutes or until bacon is crispy. Drain bacon fat and reserve for another use. Pat bacon dry with paper towels..
- Toss baby arugula/spinach with no more than a T of the vinaigrette..
- Lay garden egg salad on a slice of toasted bread and top with bacon and greens. Pour a drizzle of the vinaigrette over the greens. Top with remaining slice of bread and cut in half..
- Variations; aioli, hollandaise, fried egg, tomato & garlic confit, texas toast, garlic bread, pork belly, pork chop, chimichurri, sourdough, swiss, cheddar, goat cheese,.
Find out another easy and tasty recipes here
How to Cook Perfect Egg Salad Sammich -
I believe you can make great and tasty Egg Salad Sammich recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!