Egg Drop Soup -
Start your day off right with egg recipes which might be both nutritious and warming. These egg-cellent concepts work for everything from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to upgrade your morning. Here's Easy Egg Drop Soup Recipes.
You can have Egg Drop Soup using 9 ingredients and 6 steps.
Egg Drop Soup Ingredients
- You need 4 cup of chicken broth.
- Prepare 2 tbsp of cornstarch.
- Prepare 1 tsp of ground ginger.
- You need 1/4 tsp of garlic salt.
- You need 2 large of eggs.
- You need 2 of egg whites.
- Prepare 1/2 tsp of sesame oil.
- Prepare 2 of green onions chopped.
- You need of salt.
Egg Drop Soup instructions
- Whisk together chicken stock (chilled or room-temperature), cornstarch, ginger and garlic powder in a medium saucepan until combined and no lumps remain..
- Heat over high heat until boiling, stirring occasionally..
- Meanwhile, whisk together the eggs and egg whites in a small measuring cup or bowl..
- Once the broth reaches a boil, remove from heat. Then use a fork or whisk to stir the broth in a circular motion, while slowly pour the whisked eggs into the soup to create egg ribbons..
- Stir in the sesame oil, green onions (optional) until combined..
- Season with salt and pepper to taste. Serve immediately, topped with additional green onions for garnish..
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Recipe: Tasty Egg Drop Soup -
I believe you can make great and tasty Egg Drop Soup recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!