Simple Chocolate-drizzled Coconut Macaroon Bites Recipes

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Chocolate-drizzled Coconut Macaroon Bites -

Begin your break day right with egg recipes which might be each nutritious and warming. These egg-cellent concepts work for every thing from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to improve your morning. Here's Easy Chocolate-drizzled Coconut Macaroon Bites Recipe.

Chocolate-drizzled Coconut Macaroon Bites You can have Chocolate-drizzled Coconut Macaroon Bites using 6 ingredients and 7 steps.

Chocolate-drizzled Coconut Macaroon Bites Ingredients

  1. You need 3 of egg whites.
  2. You need 2 c of unsweetened shredded coconut.
  3. You need 1 c of Pure Via Stevia sweetener (no carbs).
  4. You need 1 tsp of almond extract.
  5. You need 2 oz of dark chocolate (85% or more cacao).
  6. You need of liquid Stevia sweetener (no carbs).

Chocolate-drizzled Coconut Macaroon Bites instructions

  1. Preheat oven to 350°F..
  2. Combine coconut, sweetener and extract. Set aside..
  3. Beat egg whites until stiff peaks form. Fold in coconut mixture..
  4. Line baking sheet with parchment paper. Scoop out coconut mixture by tablespoonfuls and place on baking sheet..
  5. Bake 20 minutes or until lightly browned. Cool on baking sheet before transferring to wax paper..
  6. Melt chocolate in microwave stirring every 15 seconds until melted. Add 6 squirts of liquid sweetener and mix..
  7. With a spoon, drizzled melted chocolate over cookies. Chill in refrigerator..

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Best Chocolate-drizzled Coconut Macaroon Bites Recipe -

I believe you can make great and tasty Chocolate-drizzled Coconut Macaroon Bites recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!