White Cake with buttercream frosting -
Start your break day proper with egg recipes that are both nutritious and warming. These egg-cellent concepts work for all the things from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to improve your morning. Here's Easy White Cake with buttercream frosting Recipe.
You can cook White Cake with buttercream frosting using 8 ingredients and 5 steps.
White Cake with buttercream frosting Ingredients
- Prepare 2 cup of all-purpose flour.
- You need 2 tsp of baking powder.
- You need 1/2 tsp of salt.
- Prepare 1/2 cup of shortening.
- Prepare 2 of eggs.
- Prepare 1 1/2 cup of sugar.
- You need 1 tsp of vanilla extract.
- Prepare 1 1/4 cup of milk.
White Cake with buttercream frosting step by step
- Preheat oven to 350°F Fahrenheit..
- Mix.
- Then mix in another bowl.
- Then add dry ingredients to other mixture..
- Pour into a well greased 9x12 pan. Bake for 40 minutes..
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I believe you can make great and tasty White Cake with buttercream frosting recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!