Iowa Girls Quinoa Pizza Bites - Gluten Free -

There actually isn’t a more versatile ingredient to always have readily available within the fridge than eggs. Eggs assist us start our days off proper and provides our baked goods moisture and construction. They’re additionally cheap, filled with protein, and a lifesaver at dinner when you want to throw a quick meal together. Here's Easy Iowa Girls Quinoa Pizza Bites - Gluten Free Recipe.

You can have Iowa Girls Quinoa Pizza Bites - Gluten Free using 8 ingredients and 5 steps.

Iowa Girls Quinoa Pizza Bites - Gluten Free Ingredients

You need 2 cup of Cooked quinoa.
Prepare 2 of Whole eggs.
You need 2 of Egg whites.
Prepare 2 cup of Pizza toppings of choice (I used onion, green pepper, black and green olives).
You need 1 cup of Shredded mozzarella cheese.
You need 1/4 cup of Grated Parmesan cheese.
You need 1 tsp of Italian seasoning (I used McCormick Montreal Strak seasoning).
You need 1 of Pizza sauce for dipping (I used spaghetti sauce).

Iowa Girls Quinoa Pizza Bites - Gluten Free instructions

Preheat oven to 350. Spray muffin tin (one regular size or two mini) very well with oil cooking spray..
Mix all ingredients except pizza sauce, in a large bowl. Fill muffin tin cups to the top with quinoa mixture..
Bake for 15-20 minutes for mini muffin tins, or 25-30 minutes for regular muffin tin. Let cool for 5 minutes, then remove from muffin pan. Serve with warm pizza sauce..
They say you have option to freeze these, but they were so much more delicious straight from the oven, I would advise against it..
Courtesy of Iowa Girl Eats- http://iowagirleats.com.

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Recipe: Quick and Easy Iowa Girls Quinoa Pizza Bites - Gluten Free -

I believe you can make great and tasty Iowa Girls Quinoa Pizza Bites - Gluten Free recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!