Homemade Chicken, Veg, Egg Casserole Recipe

Easy Homemade Egg Recipes

Chicken, Veg, Egg Casserole -

There actually isn’t a extra versatile ingredient to all the time have readily available within the refrigerator than eggs. Eggs help us begin our days off right and give our baked items moisture and construction. They’re also cheap, full of protein, and a lifesaver at dinner when it's worthwhile to throw a quick meal together. Here's Simple Chicken, Veg, Egg Casserole Recipes.

Chicken, Veg, Egg Casserole You can cook Chicken, Veg, Egg Casserole using 7 ingredients and 7 steps.

Chicken, Veg, Egg Casserole Ingredients

  1. Prepare 6 of eggs.
  2. Prepare 2 cup of chickens.
  3. Prepare 4 cup of frozen veg.
  4. You need 2 cup of chedder cheese.
  5. You need 1/2 cup of cilantro.
  6. You need 1 tsp of salt.
  7. Prepare 1 cup of milk.

Chicken, Veg, Egg Casserole instructions

  1. preheat oven at 400.
  2. slice chicken into small cubes and cook.
  3. well cut cilantro.
  4. mix eggs, milk, cilantro, frozen veg, chicken into big bowl, salt, and 1 1/2 cup of cheese.
  5. pour into a 8x13 pan.
  6. sprinkle remaining cheese in top.
  7. cook for 45 minutes on 400.

Find out another easy and tasty recipes here

Best Chicken, Veg, Egg Casserole Recipe -

I believe you can make great and tasty Chicken, Veg, Egg Casserole recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!