Kontaksu (pork) Ramen with eggs hot chili oil and spinach - Add the noodles (discard the seasoning packets) and spinach and cook, stirring to break apart the noodles. My Pork Ramen Recipe has slow cooked pork, noodles, crunchy veggies, a runny egg and broth that's full of that delicious umami flavour! Top with hot broth, shredded pork, leek, spinach and carrot matchsticks.

There really isn’t a more versatile ingredient to all the time have on hand in the refrigerator than eggs. Eggs assist us start our days off right and provides our baked goods moisture and structure. They’re additionally cheap, stuffed with protein, and a lifesaver at dinner when you'll want to throw a fast meal together. Here's Quick and Easy Kontaksu (pork) Ramen with eggs hot chili oil and spinach Recipe.

Hi everyone, welcome to souped up recipes. Today we are making dan jiao [蛋饺]. It is a unique dumpling wrapped by egg. You can have Kontaksu (pork) Ramen with eggs hot chili oil and spinach using 20 ingredients and 3 steps.

Kontaksu (pork) Ramen with eggs hot chili oil and spinach Ingredients

Prepare 3 cups of sifted all purpose flour.
You need 1/4 of tps baking soda.
You need 1/2 cup of very hot water (not boiling).
You need 1 of egg.
You need of For the pork.
Prepare 1 pound of pork.
Prepare 3-4 slices of think Sliced pepper bacon.
You need of Salt & pepper for seasoning.
You need of For broth.
Prepare 1 of brown onion cut in quarters.
Prepare 3 cloves of garlic.
Prepare 1 inch of fresh ginger root.
Prepare 3 pounds of pork bones.
Prepare 1 pack of button mushrooms.
You need 2 quarts of water.
You need of Salt & whole peppercorns.
You need 2 of boiled eggs Sliced in half.
Prepare 2 of green onions Sliced very thin.
Prepare of Hot chili oil if wanted.
Prepare of Bean sprouts optional.

Easy Pork Ramen - With veggies and a runny yolk egg. An easy flavor packed Pork ramen, all in · The thoroughly-tested Woks of Life version of traditional Hot Dry Noodles, or Re Gan Mian (热干面) · This Spinach and Avocado Pasta recipe is tossed in a creamy vegan spinach and avocado sauce. The finest Japanese pork ramen takes considerable culinary skill and many hours to create. Here is a simplified, yet still delicious, version that boasts plenty of succulent braised Serve the soup with your favorite ramen embellishments.

Kontaksu (pork) Ramen with eggs hot chili oil and spinach step by step

Broth in a large pot add all ingredients I bones, ginger,ect bring to boil. Then turn down to low simmer every hour skim off scum cook for 8 hours add water if needed. I know this a long time but so worth it. Strain broth bring back to simmer.
Season pork with salt pepper wrap with bacon wrap with butcher twine add to broth cook for 4 to 5 hours slice in to 1/4 in slices put under broiler or torch the pork untill crispy. Set aside..
Noodles make like my home made pasta or just buy ready made ramen noodles cook 3 minutes drain and put in bowls then broth place pork on top put some thinly Sliced green on on top and a boiled egg Sliced in half..

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How to Make Best Kontaksu (pork) Ramen with eggs hot chili oil and spinach - I like to top my bowl with a soft-boiled egg and some baby spinach. Cut eggs in half and add half to each bowl. Top with other toppings as desired and serve immediately. This Easy Pork Ramen is unlike any ramen you had in your college days! Miso-Glazed Salmon with Ramen NoodlesCircle B Kitchen - California.

I believe you can make great and tasty Kontaksu (pork) Ramen with eggs hot chili oil and spinach recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!