Matzo Broccoli Casserole -
There actually isn’t a extra versatile ingredient to always have readily available in the fridge than eggs. Eggs assist us begin our days off right and give our baked items moisture and construction. They’re also cheap, filled with protein, and a lifesaver at dinner when it is advisable to throw a fast meal collectively. Here's The Best Matzo Broccoli Casserole Recipe.
You can cook Matzo Broccoli Casserole using 17 ingredients and 4 steps.
Matzo Broccoli Casserole Ingredients
- You need of Casserole.
- You need 1 teaspoon of granulated garlic powder.
- Prepare 1/2 teaspoon of salt.
- You need 1 pound of Broccoli.
- You need 3 of large eggs.
- You need 1 cup of Colby-Monterey jack cheddar cheese shredded.
- Prepare 4-1/2 ounce of box of Matzo ball mix both packets.
- You need 1 cup of mayonnaise.
- You need 1 teaspoon of poultry seasoning.
- Prepare 1 cups of gravy see my recipe down To the bone Porkchop recipe.
- Prepare of Topping.
- Prepare 1 cup of panko breadcrumbs.
- You need 1/2 stick of butter.
- Prepare 1 tablespoon of parsley flakes.
- Prepare To taste of salt.
- Prepare 1/2 teaspoon of granulated onion powder.
- Prepare 1/2 teaspoon of granulated garlic powder.
Matzo Broccoli Casserole step by step
- Preheat oven to 400°Fahrenheit. Steam the broccoli. Slice the broccoli into small pieces. Season the broccoli with salt and garlic..
- Mix the gravy, broccoli, eggs, cheese and matzo mix. Add to an oven safe pan..
- Melt the butter, add parsley, garlic, onion powder, and breadcrumbs. Then mix well. Add the breadcrumb mixture to the top of the casserole..
- Bake in oven 35-40 minutes. Let rest 10 minutes serve. I hope you enjoy!!!.
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The Best Matzo Broccoli Casserole Recipes -
I believe you can make great and tasty Matzo Broccoli Casserole recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!