Zucchini Casserole - The ingredients in this zucchini rice casserole are so simple and basic but they are a winning combination of flavor and texture. Reviews for: Photos of Cheesy Zucchini Casserole I. Friends, I have super-duper easy zucchini casserole for you.
There really isn’t a extra versatile ingredient to at all times have available in the refrigerator than eggs. Eggs help us start our days off proper and give our baked items moisture and structure. They’re also inexpensive, filled with protein, and a lifesaver at dinner when you want to throw a fast meal collectively. Here's Simple Zucchini Casserole Recipes.
Pre-cooking the zucchini a little bit (and using whole cherry tomatoes instead of sliced tomatoes) keeps the casserole from becoming watery.
A very tasty zucchini casserole that has all the wonderful flavors of pizza without the grains and extra carbs.
You'll only need a few simple ingredients to make this tasty zucchini casserole.
You can have Zucchini Casserole using 9 ingredients and 8 steps.
Zucchini Casserole Ingredients
- Prepare 5 of large zucchini, peeled and cut into coins.
- You need 1 of large tomato, sliced.
- You need 1/2 cup of shredded cheddar cheese.
- You need 1/3 cup of Parmesan cheese.
- Prepare 2/3 cup of Bisquick mix.
- Prepare 3/4 cup of whole milk.
- You need 2 of eggs.
- Prepare 1/8 teaspoon of black pepper.
- Prepare of Canola oil cooking spray.
Zucchini Casserole is perfect to bring to potlucks all summer! A great recipe for zucchini lovers, the perfect side dish with anything you are grilling like chicken, fish, etc. Packed full of the fresh flavors of summer, this vegetable casserole is a great way to use up extra garden veggies. Cheesy Baked Zucchini CasseroleHome Made Interest.
Zucchini Casserole instructions
- Spray canola oil cooking spray into a large casserole dish.......
- Layer zucchini and tomato slices into casserole dish.......
- Now add your shredded cheddar cheese and Parmesan cheese.......
- In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper......
- Pour Bisquick mixture over tomato and zucchini in casserole dish......
- Place in a preheated 400 degree oven for 35-40 minutes, uncovered......
- Let rest for 10 minutes......
- Serve and enjoy 😉!.
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Delicious Zucchini Casserole Recipe - Make this cheesy zucchini chicken casserole for dinner tonight! Zucchini is in the top five on my favorite vegetables list. I love zucchini in the summer, since it seems to be everywhere. This zucchini casserole recipe is simple awesome and easy. Liz shows you step by step how to make it.
I believe you can make great and tasty Zucchini Casserole recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!
