Tuna Noodle Casserole -
Begin your day without work right with egg recipes that are both nutritious and warming. These egg-cellent concepts work for the whole lot from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to improve your morning. Here's Perfect Tuna Noodle Casserole Recipe.
You can cook Tuna Noodle Casserole using 7 ingredients and 3 steps.
Tuna Noodle Casserole Ingredients
- You need 1 lb of egg noodles.
- You need 3 cans of cream of mushroom soup.
- You need 4 cans of tuna in oil.
- You need 1/2 cup of milk.
- Prepare 1/4 cup of butter.
- Prepare 8 oz of shredded cheddar cheese.
- Prepare of Italian bread crumbs.
Tuna Noodle Casserole instructions
- Boil water, add egg noodles. Cook until tender. Drain..
- Put noodles back into pan..
- Add butter, cream of mushroom soup and tuna. Stir till well combined. Add milk and stir. Continue to cook until mixed well. Add cheese and bread crumbs. Let sit on low heat until cheese melts..
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Recipe: The Best Tuna Noodle Casserole -
I believe you can make great and tasty Tuna Noodle Casserole recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!