Recipe: Best Grandma's Tuna Noodle Casserole

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Grandma's Tuna Noodle Casserole -

Start your time off right with egg recipes that are both nutritious and warming. These egg-cellent concepts work for all the pieces from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to improve your morning. Here's Quick and Easy Grandma's Tuna Noodle Casserole Recipe.

Grandma's Tuna Noodle Casserole You can have Grandma's Tuna Noodle Casserole using 11 ingredients and 7 steps.

Grandma's Tuna Noodle Casserole Ingredients

  1. You need 12 oz. of extra wide egg noodles.
  2. You need 2 cans (4 oz) of ea.) tuna; drained.
  3. Prepare 1 can of cream of chicken soup.
  4. You need 1 can of cream of mushroom soup.
  5. Prepare 1 cup of sour cream.
  6. You need of seasonings of choice:.
  7. You need of parsley, black pepper, garlic powder, onion powder.
  8. You need of Topping:.
  9. Prepare 8 oz. of pkg. shredded Italian cheese blend.
  10. Prepare 1/2 cup of Italian bread crumbs.
  11. Prepare 1/2 stick of butter, cut into pats.

Grandma's Tuna Noodle Casserole instructions

  1. Preheat oven to 350 degrees. Cook noodles according to package instructions..
  2. In a large bowl combine soups, sour cream, tuna and seasonings..
  3. Stir in the cooked and drained egg noodles..
  4. Spread mixture evenly into a greased 9x13 baking dish..
  5. Top with cheese, bread crumbs and butter..
  6. Bake for 30 minutes or until hot and bubbly..
  7. Enjoy!.

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How to Cook Perfect Grandma's Tuna Noodle Casserole -

I believe you can make great and tasty Grandma's Tuna Noodle Casserole recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!