Turnip Au Gratin -
Start your day without work right with egg recipes which are both nutritious and warming. These egg-cellent concepts work for all the pieces from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Here's Best Turnip Au Gratin Recipes.
You can have Turnip Au Gratin using 7 ingredients and 9 steps.
Turnip Au Gratin Ingredients
- Prepare 2 pounds of turnip roots.
- Prepare 1-1/2 pound of Colby jack cheese.
- You need 15 ounce of can of evaporated milk.
- You need 1 teaspoon of ground black pepper.
- Prepare 1-1 of :2 teaspoon salt.
- You need 2 of large eggs.
- Prepare 1 cup of grated parmesan cheese.
Turnip Au Gratin instructions
- Preheat oven 400 degrees Fahrenheit.
- Peel and wash the turnip roots.
- Thinly slice the turnip roots.
- Line the bottom of a pan.
- Season with salt and pepper. Add cheese chunks to top.
- Repeat each layer.
- I was able to get 3 layers.
- Bake till turnips are fork tender. About an hour. Let rest 10 minutes.
- Serve I hope you enjoy!.
Find out another easy and tasty recipes here
How to Cook Tasty Turnip Au Gratin -
I believe you can make great and tasty Turnip Au Gratin recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!