Tuna Casserole -
Start your time off right with egg recipes that are each nutritious and warming. These egg-cellent concepts work for everything from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to improve your morning. Here's Simple Tuna Casserole Recipe.
You can have Tuna Casserole using 8 ingredients and 5 steps.
Tuna Casserole Ingredients
- Prepare 8 oz of Egg Noodles, cooked.
- Prepare 3 cans of -5oz tuna in water.
- Prepare 1-10.5 can of Cream of Chicken.
- Prepare 1/2 c. of canned peas.
- You need 1-1/2 of cheddar cheese.
- Prepare of Potato chips.
- You need 1 Tbsp. of onion powder.
- You need of Salt & Pepper.
Tuna Casserole step by step
- Boil water and cook egg noodles as directed. Preheat oven to 425°..
- In a bowl combine drained tuna, cream of chicken soup, cheese (saving 1/2 cup), peas, and seasonings..
- Drain noodles and add to mixture. Mix and pour into a greased casserole dish..
- Sprinkle crushed potato chips and remaining cheese on top..
- Bake for 15-20 minutes..
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Easiest Way to Cook Simple Tuna Casserole -
I believe you can make great and tasty Tuna Casserole recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!