Easiest Way to Make Yummy Egg Drop/Poached Egg Curry

Easy Homemade Egg Recipes

Egg Drop/Poached Egg Curry - Egg Drop Curry is a simple, light, comfy, and delish side dish which fits so well with steamed rice or chapati. If you are looking for Poached Egg Curry Without Coconut, or Broken Egg Curry Andhra Style then this recipe is for you. This video shows how to prepare Poached Egg Curry Recipe in Tamil, Super delicious egg drop curry which taste so delicious with Roti, Paratha , Appam The specialty of this recipe is we don't add boiled eggs to the curry as we always do instead we break open and pour the eggs directly into the curry.

There really isn’t a more versatile ingredient to at all times have on hand in the fridge than eggs. Eggs assist us begin our days off right and give our baked goods moisture and structure. They’re additionally cheap, full of protein, and a lifesaver at dinner when it's good to throw a quick meal collectively. Here's Best Egg Drop/Poached Egg Curry Recipe.

Egg Drop/Poached Egg Curry As with most dishes I share I have a few variations that you could adapt which has been given in the my. Poached eggs are a beautiful thing. The whites are just firm enough on the outside to contain an oozy, golden yolk in a round little egg package. You can have Egg Drop/Poached Egg Curry using 25 ingredients and 14 steps.

Egg Drop/Poached Egg Curry Ingredients

  1. You need of Whole Dry Spices:.
  2. You need 1 inch of cinnamon stick.
  3. You need 1 of bay leaf.
  4. Prepare 3-4 of cloves.
  5. Prepare of Powder Spices.
  6. Prepare 1 teaspoon of turmeric powder.
  7. You need 1 teaspoon of red chilli powder.
  8. You need 1/2 teaspoon of asafoetida.
  9. Prepare 1 teaspoon of cumin powder.
  10. You need 1 tablespoon of coriander powder.
  11. Prepare 1 tablespoon of garam masala.
  12. You need 1 teaspoon of crushed black pepper.
  13. Prepare 1/2 teaspoon of nutmeg powder (optional).
  14. You need of Other Ingredients.
  15. You need 1 of small onion finely chopped.
  16. Prepare 1 of small tomato finely chopped.
  17. Prepare 1 of slit green chilli (optional).
  18. Prepare 1 teaspoon of minced garlic/paste.
  19. You need 1 teaspoon of minced ginger/paste.
  20. Prepare 1 cup of water.
  21. You need 1/4 cup of milk (optional).
  22. You need 3 tablespoons of cooking oil.
  23. You need 3-5 of eggs.
  24. You need 2 tablespoons of cilantro leaves finely chopped.
  25. Prepare of Salt as per taste.

Poached eggs are one of those items I find folks order frequently in restaurants, but they don't make very often at home. Egg curry made in Punjabi dhaba style. Simple, flavorful & delicious egg curry for your everyday meal to pair with roti, jeera rice or plain steamed rice. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style.

Egg Drop/Poached Egg Curry instructions

  1. Heat 3 tablespoons of oil in a wok and add all the whole spices..
  2. Add chopped onion and green chilli. sauté till the onion gets translucent.
  3. Add the ginger-garlic and cook till the raw smell fades away.
  4. Add the tomatoes and cook till it gets soft and mushy.
  5. Add the powder spices and salt as per your taste. Cook for a minute till oil leaves the sides.
  6. Add 1 tablespoon of cilantro leaves and give it a quick mix..
  7. Add 1 cup of water and 1/4 cup of milk. cook with a lid for 2-3 minutes.
  8. Open the lid, break eggs one by one, and drop into the wok keeping distance between each egg..
  9. Cook with the lid on for 2-3 minutes on medium flame.
  10. After 2-3 minutes the eggs will be half cooked. If you like it that way, take it off the flame, garnish with 1 tablespoon cilantro leaves and serve..
  11. If you want it to be fully cooked, slowly flip the eggs over, making sure not to break them. Cook with the lid on for another 2-3 minutes..
  12. You’re egg drop curry/poached egg curry is ready..
  13. Garnish with 1 tablespoon cilantro leaves and serve. Goes well with chappatis (Indian flat bread) or steamed rice or bread 🍞.
  14. Enjoy 😉👍🏻.

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Easy Egg Drop/Poached Egg Curry Recipes - This anda curry is exceptionally good when you are not in a. Poaching eggs is a healthy way to prepare eggs, since you don't need butter or oil to cook with. Poached eggs can be eaten as they are, on salads or bread or made into eggs Benedict. The perfect poached egg will have a. Egg Kuzhambu Egg Bhaji Egg Curry.

I believe you can make great and tasty Egg Drop/Poached Egg Curry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!