Poached Egg in the Microwave -
There actually isn’t a more versatile ingredient to always have readily available within the refrigerator than eggs. Eggs help us begin our days off right and provides our baked goods moisture and construction. They’re also inexpensive, stuffed with protein, and a lifesaver at dinner when it's essential to throw a fast meal collectively. Here's The Best Poached Egg in the Microwave Recipe.
You can cook Poached Egg in the Microwave using 2 ingredients and 3 steps.
Poached Egg in the Microwave Ingredients
- You need 1 of Egg.
- Prepare 100 ml of Water.
Poached Egg in the Microwave instructions
- Pour the water into a mug and break in the egg. Poke the egg yolk in 2-3 places with a toothpick to open up some holes so the egg doesn't burst while cooking..
- Microwave for 1 minute at 600 W. Scoop it out with a spoon, taking care not to break it..
- Top it on carbonara pasta or on a salad!.
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The Best Poached Egg in the Microwave Recipe -
I believe you can make great and tasty Poached Egg in the Microwave recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!