Poached Eggs with Avocado and Spinach -
There really isn’t a extra versatile ingredient to all the time have readily available in the fridge than eggs. Eggs assist us start our days off proper and provides our baked items moisture and structure. They’re also inexpensive, stuffed with protein, and a lifesaver at dinner when you could throw a fast meal together. Here's Simple Poached Eggs with Avocado and Spinach Recipes.
You can cook Poached Eggs with Avocado and Spinach using 5 ingredients and 5 steps.
Poached Eggs with Avocado and Spinach Ingredients
- Prepare 2 of Eggs.
- You need 1/2 of Avocado.
- Prepare 2 slice of Bread.
- Prepare 1 bunch of Spinach.
- Prepare 1 pinch of Salt and pepper.
Poached Eggs with Avocado and Spinach step by step
- Put the bread in the toaster.
- While the bread is in the toaster, bring a pan of water to a boil, so that bubbles are just starting to break on the surface. Whisk the water vigorously in a circular motion and drop the egg into the well formed. Turn down the heat and let the egg poach for approximately 2 minutes. Repeat for the second egg..
- While the eggs are poaching, mash the avocado and spread on to the toast.
- Wilt the spinach by pouring boiling water over it.
- Serve the toast with the poached eggs on top and spinach on the side for a healthy start to the day! Season to your liking..
Find out another easy and tasty recipes here
Recipe: Quick and Easy Poached Eggs with Avocado and Spinach -
I believe you can make great and tasty Poached Eggs with Avocado and Spinach recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!