Easy ☆Asparagus and Sugar Snap Peas with Soft-Poached Egg Recipe

☆Asparagus and Sugar Snap Peas with Soft-Poached Egg - Top each salad with sautéed ramps and a poached egg. Sprinkle with the lemon zest and juice, toss to Lovely recipe! I love sauteing sugar snap peas with other veggies.

Start your time off right with egg recipes that are both nutritious and warming. These egg-cellent concepts work for all the pieces from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to upgrade your morning. Here's Best ☆Asparagus and Sugar Snap Peas with Soft-Poached Egg Recipes.

Toklas' Asparagus in Salt & Pepper Whipped Cream. Tiny, snappy, fresh English peas are as sweet as sugar—though not to be confused with sugar snap peas (more on those below). And this asparagus with an oozy poached egg is one such dish. You can have ☆Asparagus and Sugar Snap Peas with Soft-Poached Egg using 6 ingredients and 4 steps.

☆Asparagus and Sugar Snap Peas with Soft-Poached Egg Ingredients

1. You need 3 of Asparagus.
2. Prepare 4 of Sugar snap peas.
3. You need 1 of Soft-poached egg.
4. Prepare 5 grams of Butter.
5. Prepare 1 of Salt, coarsely ground pepper.
6. You need 1 of Parmesan cheese.

It's the perfect healthy breakfast for spring or summer and takes advantage of fresh, seasonal asparagus. Add asparagus, sugar snap peas, green peas, and remaining. Gorgeous green veggies like asparagus and sugar snaps are extra satisfying thanks to some fiber from rye croutons and protein from hard-boiled eggs. Using tongs, transfer the asparagus to the ice water.

☆Asparagus and Sugar Snap Peas with Soft-Poached Egg instructions

1. Peel the hard part of the asparagus and cut off a bit the bottom. Remove the stems and strings from the sugar snap peas..
2. Put water in a frying pan, and turn on the heat. When it comes to a boil, add salt, the asparagus, and sugar snap peas, then cover with a lid. Boil for about 1 minute over medium heat..
3. When they are cooked through, cut the asparagus in half. Heat the butter in the frying pan, and quickly sauté the asparagus and sugar snap peas. Season with salt..
4. Serve Step 3 on a plate, add the soft-poached egg on top. Sprinkle with coarsely ground pepper and parmesan cheese, and it's done. Enjoy the asparagus and sugar snap peas mixed with the soft-poached egg..

Find out another easy and tasty recipes here

How to Make Homemade ☆Asparagus and Sugar Snap Peas with Soft-Poached Egg - Spread the asparagus, snap peas and mushrooms out on a baking sheet. Drizzle with olive oil and sprinkle with salt. Put each egg in an egg cup on a plate. Drain the asparagus and divide between plates. Asparagus is a good source of betacarotene, which has antioxidant properties, folic acid and vitamin C.

I believe you can make great and tasty ☆Asparagus and Sugar Snap Peas with Soft-Poached Egg recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!