Tasty Soft Boiled Eggs Recipes

Soft Boiled Eggs -

There really isn’t a extra versatile ingredient to always have available within the fridge than eggs. Eggs assist us start our days off right and provides our baked items moisture and construction. They’re also cheap, full of protein, and a lifesaver at dinner when you want to throw a quick meal collectively. Here's Homemade Soft Boiled Eggs Recipe.

You can have Soft Boiled Eggs using 2 ingredients and 7 steps.

Soft Boiled Eggs Ingredients

1. Prepare 1 of Egg.
2. Prepare 1 of Salt and pepper (to taste).

Soft Boiled Eggs step by step

1. Make sure your eggs at room temperature, so take them out of the fridge an hour or so boiling them, if the eggs are cold, they'll crack when they're cooking..
2. Test to see if your egg is fresh, I do this by dropping the egg gently into a glass of water, if it sinks and lies flat then the egg is fresh, if it sinks and rises a few times then it isn't fresh but it's ok, if it floats straight to the top then it's stale.
3. Bring a saucepan of water to a boil.
4. Reduce the heat and carefully drop the egg in with a spoon.
5. Turn up the heat and bring it to a boil again, then reduce it and leave it to simmer.
6. Simmer it for approximately 3 and a half minutes for a hard white and runny middle.
7. Take the egg out with a spoon and cut off the top with a spoon, flavour it to taste with salt and pepper.

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Simple Soft Boiled Eggs Recipe -

I believe you can make great and tasty Soft Boiled Eggs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!