Boiled egg with Chutney - This chutney egg sandwich makes a quick protein filled breakfast or a after school snack. It can also be had for a meal made with an extra layer of bread, more veggies and an extra egg. To make this chutney sandwich, I have used boiled egg along with the pudina coriander chutney and fresh veggies.

There actually isn’t a extra versatile ingredient to all the time have on hand in the refrigerator than eggs. Eggs assist us begin our days off right and give our baked goods moisture and construction. They’re also inexpensive, stuffed with protein, and a lifesaver at dinner when it's essential to throw a fast meal together. Here's The Best Boiled egg with Chutney Recipe.

Now if you really want to take the salad up a notch further, try this trick. The sweet and sour from the chutney along with the. Learn the best method for how to boil eggs to produce the perfect hard boiled egg every single time without any fuss. You can cook Boiled egg with Chutney using 3 ingredients and 1 steps.

Boiled egg with Chutney Ingredients

Prepare 2 of eggs boiled peeled.
You need 4 tsp of green Chutney.
Prepare 1 tsp of tomato sauce.

One of my eggs cracked while boiling. Every once in a while an egg cracks while boiling and may leak some of the interior white and even yolk. Fold in hard boiled eggs, lemon juice, garam masala, cilantro and red onion. Stuff the hard-boiled egg whites with the egg yolk filling.

Boiled egg with Chutney instructions

Cut eggs into four pieces.now spread green Chutney over it.garnish with tomato sauce and serve..

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Simple Boiled egg with Chutney Recipes - Spread the green chutney on top of it. Next dip the stuffed eggs in the beaten egg and then coat with bread crumbs. Tips: To hard-boil eggs: Place eggs in a single layer in a saucepan; cover with water. Bring to a simmer over medium-high heat. Remove from heat, pour out hot water and cover the eggs with cold water.

I believe you can make great and tasty Boiled egg with Chutney recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!