15-Minute Marinade for Frozen Egg Yolks -
Begin your day off right with egg recipes which are both nutritious and warming. These egg-cellent concepts work for all the pieces from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Here's Easy 15-Minute Marinade for Frozen Egg Yolks Recipes.
You can have 15-Minute Marinade for Frozen Egg Yolks using 3 ingredients and 5 steps.
15-Minute Marinade for Frozen Egg Yolks Ingredients
- Prepare 2 of Eggs.
- Prepare 1 tbsp of ■ Dashi soy sauce.
- You need 1 tbsp of ■ Shaoxing wine (or sake).
15-Minute Marinade for Frozen Egg Yolks instructions
- Put the uncooked eggs in a plastic bag, chill them in the freezer, and let sit overnight..
- Remove the eggs from the freezer, defrost them in the plastic bag (for about 3 hours at room temperature), and separate the egg whites and yolks..
- Place the egg yolks in the combined ■ ingredients, tightly cover them with plastic wrap, and marinate for about 15 minutes, flipping them over once..
- Place the egg yolks in a bowl, drizzle on some of the marinated sauce, and serve. Eat it in tiny bites!.
- They are also delicious marinated with sashimi, such as squid or pink shrimp!.
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Recipe: Quick and Easy 15-Minute Marinade for Frozen Egg Yolks -
I believe you can make great and tasty 15-Minute Marinade for Frozen Egg Yolks recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!