Easiest Way to Make Yummy Chinese-Style Marinated Boiled Eggs

Chinese-Style Marinated Boiled Eggs -

Begin your day without work right with egg recipes that are each nutritious and warming. These egg-cellent concepts work for the whole lot from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Here's Best Chinese-Style Marinated Boiled Eggs Recipe.

You can have Chinese-Style Marinated Boiled Eggs using 7 ingredients and 5 steps.

Chinese-Style Marinated Boiled Eggs Ingredients

1. Prepare 2 of Eggs.
2. Prepare 1 tbsp of ☆Soy sauce.
3. Prepare 1 tbsp of ☆Mirin.
4. Prepare 1 tsp of ☆Sugar.
5. You need 1/2 tsp of ☆Chinese chicken stock powder.
6. Prepare 1/4 tsp of ☆Grated garlic.
7. You need 1/4 tsp of ☆Grated ginger.

Chinese-Style Marinated Boiled Eggs instructions

1. Bring the eggs to room temperature and put into a pot. Pour in enough water to cover. Cover the pot and cook over high heat. After boiling, turn the heat to low and heat for 6 minutes..
2. Transfer the cooked eggs into ice-cold water and cool thoroughly. If the insides are cooled enough, they will be easier to peel..
3. Add the peeled eggs and the ingredients marked ☆ into a small plastic bag..
4. Press the air out of the bag, and close it up with a rubber band. Gently and thoroughly massage the eggs over the bag so that they fully absorb the flavors in the marinade. Chill overnight in the refrigerator. Massage the eggs several times as they marinate..
5. I used these eggs in my "Thick and Rich Tonkotsu Ramen" -..

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Homemade Chinese-Style Marinated Boiled Eggs Recipe -

I believe you can make great and tasty Chinese-Style Marinated Boiled Eggs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!