Baked Scotch Eggs -
Start your day off proper with egg recipes which can be both nutritious and warming. These egg-cellent concepts work for every part from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Here's Perfect Baked Scotch Eggs Recipes.
You can have Baked Scotch Eggs using 15 ingredients and 4 steps.
Baked Scotch Eggs Ingredients
- Prepare 4 of hard-boiled eggs.
- Prepare of MEAT MIXTURE m.
- You need 3.5 oz of ham, minced.
- Prepare 8 oz of ground pork sausage.
- Prepare 2 tsp of paprika.
- You need 1 tsp of dried sage.
- You need 1 tsp of dried marjoram.
- You need 1/4 tsp of ground cloves.
- You need 1/2 tsp of chili powder.
- You need to taste of salt and pepper.
- Prepare of BREADING b.
- You need 1/2 c of ground pork rinds.
- Prepare 2 T of ground flax seed.
- Prepare pinch of salt and pepper.
- Prepare 1/2 c of grated Parmesan cheese, optional.
Baked Scotch Eggs step by step
- Preheat oven to 350°F. Line baking sheet with parchment paper..
- In a bowl, combine meat mixture ingredients. Divide into four portions and flatten into patties. Wrap a patty around each egg and seal closed..
- In another bowl, combine breading ingredients. Roll meat-wrapped eggs in breading mixture until thoroughly coated. Transfer to baking sheet..
- Bake about 25 min. Serve hot with mayo, mustard, Ketchup or BBQ sauce..
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Perfect Baked Scotch Eggs Recipe -
I believe you can make great and tasty Baked Scotch Eggs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!