Best Nargisi scotch egg Recipes

Nargisi scotch egg - Nargisi kabab (scotch eggs) is made of hard boiled egg encased in a mixture of minced meat and chana dal added with flavourful spices and deep fired. Scotch Eggs - Classic Fried Egg, Sausage and Breading - PoorMansGourmet Dim'er Devil—Egg Devil—Calcutta Cabin Style Spicy Scotch Eggs—Kolkata Street Food—Durga Pujo Special. I love a good Scotch Egg & and this Indian version is called a Nargis Kebab and actually predates the British version!

Start your day off proper with egg recipes which can be each nutritious and warming. These egg-cellent ideas work for everything from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to improve your morning. Here's Homemade Nargisi scotch egg Recipes.

The sauce obviously adds another layer of flavor to nargisi kofta. Nargisi Kofta is an another rich exotic mughlai recipe,a combination dish of mutton keema and boiled eggs. You can make it during your house parties. You can cook Nargisi scotch egg using 15 ingredients and 17 steps.

Nargisi scotch egg Ingredients

1. Prepare 500 gm of mutton mince.
2. Prepare 1/2 cup of Onion Paste.
3. Prepare 2 tsp of ginger garlic paste.
4. You need 1 tsp of raw papaya skin paste.
5. Prepare 1 tsp of Red Chilli Powder.
6. You need 1 tsp of Red Chilli Powder.
7. Prepare 1 1/2 tsp of Shahi Garam Masala Powder.
8. You need 1 tsp of Black Pepper Powder.
9. You need 2 Tbs of mint leaf.
10. You need 2 Tbs of finelly chopped green chilli.
11. You need 2 tbs of Oil or deepfrying.
12. You need As needed of Bread Crumbs.
13. Prepare 50 gm of flour.
14. You need To taste of salt.
15. Prepare 6 of soft boiled eggs.

Serve it along with Boondi Raita. (DAWN/ASIA NEWS NETWORK) - The British insist that the desi of the world, inspired by their delicious Scotch egg, created the royal looking and delicious nargisi kofta. Scotch Eggs are not just a popular way to eat eggs-and-meat in Europe countries but are even famous in India, known as Nargisi Kofta (Royal Fritter)! Often scotch eggs or Nargisi Kofta is prepared with. Try out Seema's recipe for the Nargisi Kofta.

Nargisi scotch egg instructions

1. Grind the mutton mince in grinder adding chopped coriander and mint leaf..
2. Take the ground mutton mince in a big bowl and add all ingredients except egg and oil. Mix very well with your hand. Let it rest for 1 hour..
3. Boil eggs at least 6 min. in hot water and chill into cold water.
4. Take flour in a bowl.
5. Beat 2 eggs adding salt and black pepper powder.
6. In another bowl take the bread crumb.
7. Take one egg and coat with flour.
8. Take some minced mutton in your hand and put the egg on it. Now coat the egg with the minced mutton..
9. Coat the kofta with bread crumb.
10. Dip it in the egg wash..
11. Again coat it with bread crumb.
12. Put it in the refrigerator for 30 minutes..
13. Shape all koftas in egg like shape.
14. Put it in the refrigerator for 30 minutes..
15. Heat sufficient oil for deep frying the koftas..
16. Slide koftas in hot oil carefully and fry them till brown on all sides. Keep the heat on low so that the raw keema get cooked..
17. Serve hot with choice of salads and dips or sauce..

Find out another easy and tasty recipes here

Easy Nargisi scotch egg Recipes - Bring to a boil; remove from heat, cover. A scotch egg is a British pub snack consisting of a boiled egg encased in ground meat (typically Another theory purports that the scotch egg was inspired by nargisi kofta, an Indian dish consisting. The origins of Scotch eggs is the subject of heated debate for Brits and Indians alike. The origins debate of the humble Scotch egg rages on. Nargisi Kofta Kebab Recipe (Indian Scotch Eggs).

I believe you can make great and tasty Nargisi scotch egg recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!