The Best Small Totoro Made with Quail Eggs for Charaben Recipe

Easy Homemade Egg Recipes

Small Totoro Made with Quail Eggs for Charaben -

There really isn’t a more versatile ingredient to always have readily available within the fridge than eggs. Eggs help us begin our days off proper and provides our baked goods moisture and construction. They’re additionally cheap, filled with protein, and a lifesaver at dinner when it's essential throw a fast meal together. Here's The Best Small Totoro Made with Quail Eggs for Charaben Recipes.

Small Totoro Made with Quail Eggs for Charaben You can cook Small Totoro Made with Quail Eggs for Charaben using 3 ingredients and 12 steps.

Small Totoro Made with Quail Eggs for Charaben Ingredients

  1. Prepare 1 of Quail egg.
  2. You need 2 of seeds Black sesame seeds.
  3. You need 1 dash of Sliced cheese.

Small Totoro Made with Quail Eggs for Charaben instructions

  1. Boil the quail eggs..
  2. Cut a little bit off the bottom so that the egg won't roll around when it's stood up..
  3. Cut one side of the egg..
  4. It looks like this when it's stood up..
  5. Cut the piece that was sliced off the side as shown here. (this forms the ears.).
  6. Make a cut in the pointy end of the egg as shown (be careful not to slice all the way down through the egg)..
  7. Insert the ear piece into the cut..
  8. Make the eyes. Cut out 2 round pieces from your cheese slices, using a straw..
  9. Make a small hole in the center of each cheese piece. If you press too hard, the cheese will split in half so be gentle..
  10. Bury the sesame seeds into the holes in the cheese..
  11. Put a little mayonnaise on the back side of the eyes, and put them on the egg a bit higher than the center point to finish..
  12. I tried making a Totoro using a chicken egg and made the eyes with nori seaweed..

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Recipe: The Best Small Totoro Made with Quail Eggs for Charaben -

I believe you can make great and tasty Small Totoro Made with Quail Eggs for Charaben recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!